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A delicious crunchy Indian namkeen karorepati bhujia (khokha bhujia), thick
spiced dew bean flour sticks is a deep-fried snack seasoned with spices, like-
salt, turmeric, red pepper, ajwain (carom) and so forth. It is a flavorful namkeen
having a crispy texture and has a salty and mildly spicy taste. The namkeen has exceptional
delicious flavor because of the inclusion of various condiments.
A crunching
delight, karorepati bhujia tastes somewhat searing with the utilization of
numerous flavors. However, the addition
of asafoetida works ponders for digestion. Additionally, it is less slick and
also crunchy and fresh.
This
heavenly creation by Bhikharam Chandmal can be served as a team time snack or
for Diwali as a savory snack. Being a
fried namkeen, it has a good shelf which can extend a couple of months but also
make sure to store them in an air-tight box. Get this appetizing namkeen, serve and
recommend.
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